Gyros with Ground Beef

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This is a recipe that is very easy to make and everyone in our family likes it. If you like Gyros, you will like this. This is a must try! The texture is different because ground beef is used instead of the lamb, but the flavor is delicious.
Gyros

Gyros

Meat: (brown, add seasonings and simmer on low for 10 minutes)
1 pound Ground Beef
1 Tablespoon Oregano
1 Tablespoon Mint Flakes
2 Cloves Garlic chopped or crushed
Sea Salt to taste (I use at least 1 teaspoon of Celtic Sea Salt)
Pepper to taste
Sauce: (Mix all together)

1 Cup Plain Yogurt
1 Cup Sour Cream
1 Cucumber (peeled and chopped)

1 Clove Garlic chopped or crushed

Toppings:Tomatoes
Onions


Place a spoon full of the meat on a warm pita, add sauce, and top with onion and tomatoes.
Enjoy!
Do you like Gyros?
If you try this come back and let me know what you thought.
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3 comments:

  1. This looks SO yummy! I'm going to have to try it out. :) Pinning this to my Pinterest boards so that I can come back to it. Thanks!

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  2. I have never had a gyro but they look great! thanks for sharing the recipe - I'll have to try it soon.

    Sarah from The House That Ag Built

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